클잼 로고

• 목록
• 답변
• 글쓰기
• 게시판 리스트 옵션
  • 수정
  • 삭제

Tips For Organizing Your Fridge Larder

A fridge larder is a great option to store food that is past its best. It also allows you to manage a smaller refrigerator and help you save money on your energy bill!

It's a convenient place to store things like eggs, bread and hard cheeses. Fresh herbs are another option that benefit from the low humidity.

Keep It Well-organized

A fridge's larder can help reduce food waste and american Style Fridges helps you find ingredients when cooking. However, like any space in your home, the refrigerator can get messy and chaotic. Here are some suggestions to keep your refrigerator running smoothly and well-organized.

Take inventory

Holly Blakey, an organizer at Breathing room She says that taking inventory is the most important step in organizing your fridge. "Take everything out, verify expiration dates and clean the surfaces." Get rid of expired food items or throw them away and get rid of any food items that aren't intended to be eaten before they go bad.

Blakey suggests putting the most frequently used items on the front of your fridge. Then, you can put away the less frequently used items in the back and the bottom of your fridge.

Organize Your Freezer

If you have a chest freezer arrange it using clear storage bins to aid in the easy search for food items. Label each bin clearly and group items that are similar together. For example, keep a container to store condiments, another for sodas and a third for cheese sticks. You can also make use of a lazy Susan to store condiments and other items that are frequently used. This will keep them from being lost in the back.

Keep food items that require coldest temperatures at the back of a side-by-side refrigerator and other items that require warmer temperatures towards the front. The lower shelf is great for milk, cream, butter (it won't melt) yogurt and other items that don't require constant temperatures. The crisper drawers are best for storing produce spillover.

Drawer dividers are a cheap and simple method of making your refrigerator more efficient. They'll stop your fruits and vegetables from getting lost, preventing them from spoiling before you can use them. They'll also help keep your drawers tidy and organized. To prolong the longevity of tender herbs, store them in water. (Mason jars that have an inch of water work well.) Alternately, you can purchase an herb saver that you can put in your refrigerator.

Keep It Visible

Keep your under counter fridge hotpoint well organized to help you select healthy food choices and feel satisfied throughout the day. Make sure that all food containers are transparent so you can see the contents. This will tell you the remaining days on the expiration date and ensure that you don't store food that's beyond its expiration date.

Begin your fridge's larder off with a thorough clean by scrubbering the shelves, drawers and racks with warm water and dish soap. Give your fridge an excellent clean to rid of any soiled crumbs and spills that may have accumulated over the course of time.

After everything is clean and dry now is the time to replenish your refrigerator. Start by storing your cheeses and deli meats in the drawer. Then move on to the produce drawer, which should be kept for leafy greens since they tend to wilt quickly. Keep it filled to three-fourths for the best freshness.

You can store bulky items in the pantry drawers of certain refrigerators, such as tray sets for parties and large bags of frozen vegetables. You can also use this area to house condiments like mayonnaise, mustard, and ketchup and nuts, nut butters, and other canned items. Milk should not be stored here since the temperature can fluctuate and result in it spoiling quickly.

Also, the refrigerator's back should be reserved for jarred foods such as salad dressings, salad dressings, and other condiments that can last longer. Consider using a riser in order to raise the jars so they are easier to read. This will save you from having to open and close the lid multiple times, which will prolong the life of your condiments.

When you fill each bin, make it a point to label it with markers or stickers that are easy to read. This will help your family members to easily recognize what each container is and will help you to locate what you're searching for. The addition of bins with labels can also be a great method to organize your fridge and reduce the amount of plastic waste you generate.

Keep It Cool

A well-stocked fridge larder will keep foods at the right temperature to protect against spoiling and also slow down the growth of bacteria. Larders can be integrated into existing cabinets or stand on their own. They are typically located on the northern side of the house to reduce sun exposure. They could also be equipped with additional insulation or ventilation to prevent heat from entering the food storage area. They are also usually built with thicker walls and less windows to keep the interior at the lower temperature than other parts of the house.

A larder must have a drawer for meat and one for vegetables and fruits, 비회원 구매 each with a particular setting that can be programmed to the right temperature. This will ensure that burgers and chicken will be cooked well, but that the salad greens don't get overly wilted. A larder drawer can also be set to a low humidity setting for vegetables and fruits that release a lot of moisture, such as cucumbers or tomatoes.

To preserve cheese, you can keep it in other drawers of the refrigerator. Wrapped in paper, greaseproof or Clingfilm or greaseproof film, you can keep it fresher for longer. Other items that can be kept in the refrigerator door include beverages as well as condiments that are not perishable (like ketchup), water and eggs. The refrigerator door isn't the best location to store milk since it tends to be more warm and unstable than other drawers.

To create a minimalist appearance, separating small containers of food and snacks can help make them more visible and useful when family members are looking for food while on the move. Labeling bins and shelving to indicate what needs to be eaten first can also be helpful, particularly when family members aren't used to reading labels!

A larder is also a great place to keep leftovers. You can also store them in various plastic and glass containers that are safe for food items. They are ideal for storing smaller portions of food items. Preparing these for quick meals is a sure way to save money and time when shopping. And if you have a neat and tidy fridge, with space specifically designated for storage of these items, it will be much easier to stay on top of your grocery budget!

Keep It Fresh

The best fridge organization tips reduce food waste by helping your good-for-you groceries last longer. Some smart strategies will keep your fresh foods at the correct temperature and make it easier to check what's in your fridge.

Crisper drawers are found in most refrigerators. They alter the airflow and increase humidity, extending the shelf life of vegetables and fruits. However, it is important to use them in a proper manner. If you mix greens and fruit, for instance, the ethylene released by the latter could cause the former to turn brown and spoil before it's time. Separating produce types and storing them in the proper drawers is essential.

Door shelves are often the most warm part of the fridge. They should be reserved for foods that don't require a colder temperature or special storage conditions such as jars of jam, chutneys, salad dressings and long-life juices (anything purchased in bulk and with the same expiration date). The top shelf can be used to store drinks like milk and water that can be stored upright.

It isn't easy keeping refrigerator drawers organized, with items rolling and jumbling together. But there are some simple tricks to help. First, purchase a set of refrigerator drawer dividers to keep the food items separate and prevent them from squishing against each one. Organizing by height also helps. It is easier to store items of similar heights together. Don't place items that aren’t the same height in the same drawer.

A thermometer is another must-have for your fridge larder. It's a cheap, easy-to use device that will ensure your fridge is at the ideal temperature to keep your food safe and fresh.