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Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counters is a stylish way to add more cold storage in your home. A lot of them are designed to fit under counters or in conjunction with other furniture to create a seamless look.

Consider a slim undercounter fridge for your craft room or man cave. These fridges are usually equipped with a glass window and solid door options to mixing and matching.

Worktop Refrigerators and Freezers

Worktop refrigerators and freezers make ideal additions to any restaurant's kitchen. They are both small storage and refrigeration units that stand under certain appliances in your kitchen, for example the salamander, a griddle or a Charbroiler. This lets chefs keep food items and ingredients right where they need them. The cooking process is more efficient because less time is spent moving the food items from the fridge to the griddle, or the oven.

Depending on the size of your business, these counter fridges and freezers can be found in either a one-door or a two-door model. They can also come with drawers or doors, so you can choose the access model that's most suitable for your storage and inventory needs. Doors are ideal for storage of larger containers and jars, while drawers are better suited to store food pans that contain fresh ingredients.

The major difference between the undercounter fridge and freezers is the size and design of the refrigerator as well as the freezer compartments. Also, whether they are rear-breathing or front breathing. Rear breathing models require some space from walls and other equipment since the compressor vents out the back of the unit. Front breathing units require less clearance so they can be positioned closer to walls and equipment.

These compact refrigeration units offer many restaurant-friendly features like digital temperature display and evaporator fan delays if the doors are opened warning chimes when left open doors, and heavy-duty wheels for portability. Many are Energy Star rated, so you can rely on them to help your business save costs on energy. Look through options from reputable brands like True Manufacturing, Turbo Air and Delfield to find the perfect refrigerator or freezer for the worktop of your business. You can improve the effectiveness and fridge freezer on sale appearance of your kitchen by choosing an appliance with LED lighting, self-cleaning condensers and additional shelves. You can pick stainless steel to match the other kitchen equipment in your place of business.

Counter-height refrigerators and freezers

If you're looking to keep Ice on hand at all times, but don't have room for a large freezer in your commercial kitchen layout think about a smaller undercounter freezer. These units are small enough to fit under counters. They can serve the same functions as upright or chest freezers but use less energy. They also work faster to bring their internal temperatures back up to normal levels, which can help you save on utility costs and maintain food safety standards.

Many manufacturers offer "front-breathing" models that have their intake and exhaust located on the front of the unit instead of either back or side, which can make them a good choice for tight spaces where air flow might be restricted. It is important to read the specifications to make sure these freezers have enough clearance to function properly.

This type of refrigerator isn't as deep. This makes it possible for them to sit in a straight line with kitchen cabinets, however, they could be a bit higher than countertops by a few inches if the cabinet cutout isn't measured and planned properly.

The shallower dimensions of these refrigerators may limit the quantity of food you can keep in them, since they're not as large as their larger counterparts. Some manufacturers compensate by having larger door bins that can accommodate longer items such as celery stalks, but the smaller overall capacity can still be a problem in the case of a large kitchen.

One last note about these commercial refrigerators. They usually have a concealed hinge that allows the refrigerator to be laid flat against the wall while it is not being used. This can help you save space in your cabinets and give your kitchen a modern, sleek look.

Before purchasing commercial undercounter refrigerators or freezer, you need to make sure you measure and plan your kitchen's layout. The fridge for sale or freezer could be fitted into the niche with confidence. It's also a good idea to study the technical specifications drawings for the fridge or freezer to ensure you understand how its capacity inside is calculated. The net capacities of these appliances are likely to be slightly less than what's stated on the product brochure however, you shouldn't worry about this affecting your ability to be in compliance with the health code requirements of your establishment.

Glass Door Refrigerators and Freezers

Consider glass door refrigerators for refrigerating food items and selling them. These models feature an open front that allows you to see the products inside. They can increase the sales of your convenience store, restaurant or any other type of commercial. These units can store a wide range of foods including sandwiches and desserts, meats and canned drinks. They are also ideal to store condiments, sauces, and other miscellaneous kitchen items.

The units come with a glass front that lets your staff and customers to view the contents of the unit which allows them to quickly grab what they need. This improves productivity and ensures your ingredients are kept at safe temperatures. This type refrigerator is ideal for displaying premade drinks, snacks and ice creams in commercial environments. Its large storage capacity makes it ideal for a variety of establishments, including convenience stores, gas stations and ice cream parlors.

Depending on the model you select the doors could be solid or a combination solid and glass. Most of them come with sliding doors for better ergonomic use, but certain models also have hinged doors. Some of them are even equipped with curved glass doors to improve product presentation. There are units with one to three tiers each of which could be used to store a different type of food item or beverages.

These units for countertop refrigeration offer stunning aesthetics and are easy to maintain. Utilizing environmentally friendly natural hydrocarbon refrigerants greatly reduces the possibility of global warming for the unit and you can be assured that they're more secure as opposed to traditional units. These refrigerants lower the risk of carbon emission and are also cost-effective.

Make use of accessories like refrigerator thermometers and bottle lane organizers to keep track of your inventory. CKitchen offers a variety of countertop refrigeration equipment from the most trusted brands in the industry such as Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper, and Hoshizaki. We're committed to helping you find the right refrigerators and freezers that meet your needs.

Solid Door Refrigerators & Freezers

Undercounter refrigerators with solid doors are similar to worktop units except they're designed for built-in installation under counters. These units are typically ADA approved to sit at 34" high when fully extended and with a counter, which helps to comply with ADA guidelines. They have a forced air directed refrigeration system that keeps the same temperature and allows for rapid recovery after opening the doors. This design also prevents damaging temperature spikes in order to protect valuable products. They also provide an electronic control that is precise with sample simulated temperature and remote alarm dry contact to make it easy to integrate into existing monitoring systems for facilities.

These commercial refrigerators under counter and freezers are an excellent option for restaurant kitchens that require the versatility of an undercounter fridge Freezer On sale but don't have the space needed to accommodate a larger reach in model. They're great for storing food items like sauces, condiments dairy, produce, and more and also prepared food items that are ready to serve. These refrigerators under counter are available from a variety of manufacturers, with glass or solid doors and drawers for more storage space.

When you are choosing a solid-door undercounter fridge or freezer, take into consideration how you'll be using it. If you're looking for a refrigerator to double as a prep surface, select models with stainless steel tops and that are rated for commercial use. Unless a refrigerator or freezer is specifically designed to be used as a prep surface, never cut the top of any refrigerator or freezer under counter unit. Cutting on the top of the unit can damage the appliance and possibly end up contaminating your food.

All undercounter refrigerators and freezers require ventilation, but the location of the vent may limit your installation options. Some models have vents on the rear that can only be placed in the back of walls, while others have front vents that are more flexible. You should also check the dimensions and clearances of any refrigerator undercounter you're thinking about, as these can be crucial factors in determining which model is suitable for your business. Also, be sure to consider the cost of installation, as not following the proper instructions for installing an appliance that is new to the market could end your warranty and damage the equipment.